| FactoidHeadline |
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Factoid/2019/10/01 | Marine life at high risk from climate change |
Factoid/2019/10/02 | Farmed oysters are more resilient to acidification |
Factoid/2019/10/03 | Recovery of species after the "dinosaur-killing asteroid" |
Factoid/2019/10/04 | Sequestering CO2 into rock below the seafloor |
Factoid/2019/10/07 | Microplastics could disrupt Arctic sea ice |
Factoid/2019/10/08 | The surprising age of seagrass meadows |
Factoid/2019/10/09 | Climate change perception doesn't always translate to action |
Factoid/2019/10/10 | Predicting extinction in a changing climate |
Factoid/2019/10/11 | Decade, centuries or millennia- the lifetime of plastics |
Factoid/2019/10/12 | Sea level rise and coastal hazards in Australia |
Factoid/2019/10/14 | FEMA's Managed Retreat Program- More popular than you thought |
Factoid/2019/10/15 | Modeling fishery distribution shifts from climate change |
Factoid/2019/10/16 | As the climate warms, there could be new opportunity for mangroves |
Factoid/2019/10/17 | 90% of coral reefs could be lost by 2050 |
Factoid/2019/10/18 | Harmful algal blooms on the rise |
Factoid/2019/10/21 | Sea creature disease trends linked to environmental changes |
Factoid/2019/10/22 | Antarctic krill- important food source and carbon sequestrator |
Factoid/2019/10/23 | The comeback of the South Atlantic Humpback Whale |
Factoid/2019/10/24 | Croissant inspired energy storage for renewables |
Factoid/2019/10/25 | Crab Trap App Challenge for high school students encourages recovery of ghost gear |
Factoid/2019/10/28 | Marine biodiversity loss outpaces terrestrial biodiversity loss |
Factoid/2019/10/29 | Coral decline in the Great Barrier Reef |
Factoid/2019/10/30 | Why biodiversity means increased resiliency |
Factoid/2019/10/31 | 10% of global population at direct risk from sea level rise |